Portuguese

£75.00

Portuguese cuisine has origins back to the time when the Portuguese sailors dominated the trade routes bringing spices via the spice route from around the world.

Unlike its neighbour Spain, Portuguese cuisine is more spicy in its flavours.

Join our Chef Tutor in the exploration of these flavours from Piri Piri spice to the delicious custard tart.

Through demo and hands on, working together we will produce classics such as :-

Piri Piri Chicken

Deep fried green beans with a green olive dip

Fish chowder

Salad of black-eyed beans and tuna

Pastel de nata

But this may be subject to seasonal variations and Chef Tutors preference

All ingredients and an apron are provided.

Duration: 3 hours 

Please advise us of any allergens or food tolerances at time of booking