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£55.00
Live Fire Supperclub 19th Sept 2025
Join us in the Apple Barn for quality food cooked over wood & charcoal
All meats locally reared. Butchered at The Meat Hut. Cooked over Birchwood Forestry wood & charcoal.
Everything on our menus is made in-house by our chefs.
The meal will be served for everyone to enjoy the food and the experience together
to start
woodfired flatbreads with our own labneh, mozzarella, slow roast garlic & lemon, served with smoked beetroot dip
from the fires
fire roasted beef, clay oven baked yorkshire pudding, sticky onions, beef fat & butter fondant potatoes, Ragman Lane's squash, glazed Forest of Dean mushrooms, smoked beef fat hollandaise
to finish
sticky toffee date & pecan pudding, ember roasted pineapple, goats milk ice cream
£55 per person
Vegetarians, please pre order when booking
Please advise of all dietary requirements when booking as these cannot be catered for on the night otherwise
