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£35.00
Live Fire Burn’s Night Supper Jan 25th
Join us in the Apple Barn for a traditional Burn’s Supper with a smoky twist
Cullen Skink our own whisky oak smoked haddock, fire roasted leek & potato soup,
woodfire baked oatmeal bannock, chive butter
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Haggis gently smoked served with wood roasted neeps & tatties, whisky cream sauce
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Clootie Dumpling steamed & smoked dumpling, clotted cream, whisky syrup
£35 per person
Vegetarian choice to be pre-ordered at time of booking
Please let us know of any allergies or dietary requirements at time of booking.
