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£95.00
Making your own Ploughman's has never been so easy!
We will discuss the separation of the curds from the whey, ingredients and essential equipment.
On this class you will make:
- a soft cheese
- a focaccia from the whey
- a seasonal chutney
And there will be a demo of a feta and labneh (middle eastern cheese).
All milk is from our local suppliers two miles from our door. The Mitcheldean Milkshed and Oh My Goat.
The class will be a combination of demo and hands on in groups. Recipes and tastings available.
Duration: 4 hours
